Ministry of Economic Affairs

Agro berichten Buitenland

On June 23, we celebrated the collaboration between Dutch Crisp Sensation and Singaporean Food Innovation & Resource Centre.

13490757_1086765004696169_6289694821505242979_oCrisp developed and patented a special coating for coated snack food. With the special crust coating, snack food can be cooked in minutes in the microwave (or air fryer) and yet remain crisp, succulent and tasty. The collaboration of Crisp Sensation with Food Innovation Resource Centre will help Asian food companies to develop healthier food, and ensure prepared food can be kept longer, thus reducing food waste. This is a beautiful example of economic prosperity due to innovation, collaboration and sustainability.

Publication date

07/07/2016

Link to original


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