Crisp Sensation technology even more versatile

After many years of steady development and improvement, the food technicians at CRISP SENSATION have succeeded in applying the patented technology to even more cooking methods and ingredients. Superior crispness can now be achieved by using oven, microwave, toaster and, of course, fryer or pan.

The opportunities for Foodservice are even more exciting: our products will take up less fat, will not burst and stay crispy for hours, whether cooked with Turbo Chef, oven or roller-grill.

Are you interested to know what CRISP SENSATION can do for your products? Contact us now!

Publication date

09/03/2014

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